Monday, September 10, 2012

Winning at pinning, food, ch. 2

I was supposed to do this yesterday, oops. We got busy doing nothing in particular and I never got to it.  But here is another winner, winner chicken dinner recipe from pinterest that we love.

Mini Chicken Pot Pies:
 Ok, pretty freaking easy:

*Bisquick (my hub does this part and mixes 2 batches worth to get 12 mini pies, also stick with the only use water kind, I buy a big box because we use it for tons of other things which I'll feature here as well!)
*Diced chicken
*Add your own  diced veggies ( we used carrots and potatoes the first time, but the carrots were still crunchy and I don;t love cooked carrots, so we just used the potatoes the second time. You should nuke the potato in the micro for 7 mins to get it tender)
*I thought of this genius idea of using cream of chicken soup as the traditional "gravy" for the pot pies, and let me tell you, it was fabulous!! I used about a tbsp and will try 2 tbsp's next time!
*Shredded cheddar

preheat oven to 375
Mix up your 2 batches of pancake mix and fill a greased (or pam or whatevs) muffin tin with 1 tbsp of mixture

Add veggies and chicken
Add cream of chicken soup on top of veggies and chicken

Cover with 1 tbsp of batter
Add a sprinkle of shredded cheese (or you can mix it in with your chicken and veggies)
Bake for 25-30 mins (they should be a nice golden color)

These are so good, and you can make them and freeze them for later (apparently) and also mix and make different types as well. My little guy even loves these kid sized friendly "muffins"


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